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| PRE-SORT MARKET REPORTS |
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| February 10, 2026 |
| (click for PDF of most recent market report) |
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TAGGING
All cattle must have CCIA tags. If your cattle arrive at the market without tags they will be tagged when time allows. We will NOT use owner supplied tags.
BRED COW SALE
Must be prelisted. Write on manifest what they are bred to, when the Bull went out and if pulled must be on our yard by 1 pm for preg checking.
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| Call the office for more market information! |
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| MARKET REPORTS |
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| January 27, 2026 |
| December 16, 2025 |
| December 9, 2025 |
| December 2, 2025 |
| November 25, 2025 |
| November 18, 2025 |
| November 11, 2025 |
| November 4, 2025 |
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| (click above dates for PDF) |
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| PREVIOUS MARKET REPORTS |
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BRAND MANIFESTS
All brand manifests must be filled out properly. Separate owners should be manifested separately. If there are percentage splits in ownerships, it must be clearly noted on the manifest. Phoning in or written on a separate piece of paper IS NOT ACCEPTABLE. |
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| MARKET COMMENTARY |
| HEARTLAND LIVESTOCK - MOOSE JAW |
| February 13, 2026 Total on Offer: 1143 |
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| For the week of Feb. 13th we had 867 head for our presort Tuesday. |
| Prices are still remaining strong as many of those top cut steers are still averaging around or over $4000 if they weigh 800 pounds and up. Under 800 pounds to 500 you're closer to $3600-$3800. On the heifer side it's still climbing just a bit. Calves that are 800 pounds and up are $3700-$4000. Under 800 to 500 pounds is $3400-$3750. The Cow and Bull market is still strong as D1 cows were bringing $2.25-2.53. Bulls were bringing $2.17-2.565. Checkout our market report for the rest of the prices. |
| Our next presort is Feb. 24th - call and book those cattle in as it is hard to plan for 4-500 head showing up unannounced to our sales. In saying this we won’t turn the cattle away, its just hard on our side to plan everything out when we keep getting cattle that we weren’t expecting. So please call and book those cattle in @(306)692-2385. |
| As I end this I would again like to thank all producers and buyers that bring your business to Heartland Moose Jaw -our business doesn’t run without your support. |
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| Sincerely, |
| Jeff Cheesman |
| General Manager |
| Heartland Livestock – Moose Jaw |
| (306) 631-0410 |
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