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| MARKET REPORT |
| April 15, 2025 |
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TOTAL ON OFFER: 350 |
| Slaughter: 40 |
| Feeder: 310 |
| Total: 350 |
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| Slaughter Cattle |
Range |
| A1-A2 Steers |
N/A |
| A1-A2 Heifers |
N/A |
| D1-D2 Cows |
200-235 |
| D3 Cows |
165-195 |
| Feeder Cows |
N/A |
| Shells |
N/A |
| Good Bulls |
225-260 |
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| NOTE: Stagy Bulls Will Be Discounted. |
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| Bred Cows |
Range |
| Good Young Cows |
N/A |
| Older Good Cows |
N/A |
| Bred Heifers |
N/A |
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| Feeder Cattle |
Range |
| Steers |
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| 900-1000 |
320-360 |
| 800-900 |
365-410 |
| 700-800 |
385-465 |
| 600-700 |
450-520 |
| 500-600 |
480-590 |
| 400-500 |
600-678 |
| 300-400 |
N/A |
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| Heifers |
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| 900-1000 |
300-350 |
| 800-900 |
335-370 |
| 700-800 |
375-425 |
| 600-700 |
390-435 |
| 500-600 |
440-532 |
| 400-500 |
480-580 |
| 300-400 |
N/A |
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| TAGGING |
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| All cattle must have a CCIA tag prior to being sold. |
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| Tagging services are available at the market: |
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| *Tagging fees: $20 calves, $20 cows, $30 bulls |
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