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| MARKET REPORT |
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| July 23, 2024 |
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| TOTAL ON OFFER: 280 |
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| Slaughter: 125 |
| Feeder: 155 |
| Total: 280 |
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| Slaughter Cattle |
Range |
| A1-A2 Steers |
N/A |
| A1-A2 Heifers |
N/A |
| D1-D2 Cows |
180-195 |
| D3 Cows |
155-179 |
| Feeder Cows |
170-200 |
| Shells |
N/A |
| Good Bulls |
215-236 |
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| NOTE: Stagy Bulls Will Be Discounted. |
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| Bred Cows |
Range |
| Good Young Cows |
N/A |
| Older Good Cows |
N/A |
| Bred Heifers |
N/A |
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| Feeder Cattle |
Range |
| Steers |
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| 900-1000 |
300-328 |
| 800-900 |
315-345 |
| 700-800 |
370-390 |
| 600-700 |
395-455 |
| 500-600 |
450-490 |
| 400-500 |
500-555 |
| 300-400 |
N/A |
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| Heifers |
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| 900-1000 |
260-290 |
| 800-900 |
275-310 |
| 700-800 |
300-343 |
| 600-700 |
325-350 |
| 500-600 |
350-400 |
| 400-500 |
370-410 |
| 300-400 |
N/A |
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| TAGGING |
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| All cattle must have a CCIA tag prior to being sold. |
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| Tagging services are available at the market: |
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| *Tagging fees: $10 calves, $20 cows, $30 bulls |
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| *Additional cost of $5 per Heartland supplied tag |
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