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   YORKTON
     
       
       
   
 Russ Copeland  Manager  (780) 870-1181
 Barry Baczuk (Junior)  Salesman  (306) 730-0129
 Harvey Exner  Salesman  (306) 621-5486
 Garth Kowalchuk  Foreman  (306) 621-9185

 
 
   
MARKET REPORT
 
For the week ending November 25, 2020  
 
TOTAL ON OFFER: 2,647
   
Slaughter Cattle Range Avg HD
D1 Cows 63-71   50
D2 Cows 58-66   121
D3 Cows 48-59   45
Thin Shelly Cows 25-48   10
Young Cows/ Heiferettes 85-106   35
Mature Bulls 78-101   51
 
Bred Cows & Heifers Range Avg HD
Bred Cow/Heifers 1250-1600   3
Cow Calf Pairs 1450-1710   1
       
 
 
Feeder Cattle Range AVG HD
Steers      
900-1000 140-173 161.50 20
800-900 155-183 176.80 52
700-800 160-187 180.00 196
600-700 170-215 187.70 389
500-600 185-238.25 212.70 514
400-500 185-263 233.60 297
300-400 190-274 250.99 54
 
Heifers      
900-1000 130-148.50 147.80 7
800-900 140-152 146.80 10
700-800 150-171.50 159.00 49
600-700 140-190.50 170.10 188
500-600 160-207 181.00 300
400-500 180-220.50 195.35 144
300-400 175-236 210.30 31
 
Sheep, Lamb & Goats 640 sheep and goats 640
60-80 lb Lambs 2.75-3.41 per pound  
80+ Lambs 2.24-2.81 per pound  
Cull Sheep 1.58-2.32 per pound  
Billy Goats 298.00 - 400.00 dollars  
Nanny Goats 195.00-260.00 dollars  
Goat Kids 150.00-255.00 dollars  
Rams 1.80-2.06 per pound  
Horses 40-62 41
 
 
 
   
   
   
   
   
 
 
 
 

REGULAR SALE - WEDNESDAY
Cattle are received the Tuesday before the sale 8am-8pm
 
 
 
SALES SCHEDULE
           
 
  Click above for printable version 
 
 
 
Presorted Cattle must be booked in advance and in the yards between 4:00pm the Monday or Tuesday prior to the sale. Please put your mileage on the manifest.
 
Butcher Cattle are sold after the Presort Cattle on Wednesdays and will be received Tuesdays from 8am-8pm.
 
Bred Cow Sales - please book your cattle in advance. Cows must be in the yards by 12:00pm the Thursday prior to the sale for preg checking. Please mark on the manifest when the bull was turned out and the breed of the bull.
 
Horses are received Thursdays from 8am-5pm and are received up until 3:00pm before the sale starts on Friday.
 
Sheep are received Thursdays from 12pm-8pm and until 10am before the sale starts on Friday.
 
 
 
All Cattle must have CCIA tags in or we cannot sell them. If your cattle arrive at the market without tags, we will tag them for you. The fees for tagging are $15 for yearlings and calves, $25 for cows and $35 for bulls. We will not use owner supplied tags.
 
All Sheep must have RFID tags in or they cannot be sold. If you need to purchase tags, please contact the Saskatchewan Sheep Development Board at 1 (306) 933-5200 or www.sksheep.com.