Home  
 
   
 
 
 
 
   YORKTON
     
       
       
   
 Russ Copeland  Manager  (780) 870-1181
 Barry Baczuk (Junior)  Salesman  (306) 730-0129
 Harvey Exner  Salesman  (306) 621-5486
 Garth Kowalchuk  Foreman  (306) 621-9185

 
 
   
MARKET REPORT
 
For the week ending January 13, 2021  
 
TOTAL ON OFFER: 3,776
   
Slaughter Cattle Range Avg HD
D1 Cows 68-78   75
D2 Cows 58-73   117
D3 Cows 53-68   35
Thin Shelly Cows 15-42   15
Young Cows/ Heiferettes 85-122   55
Mature Bulls 84-105   21
 
Bred Cows & Heifers Range Avg HD
Bred Cow/Heifers 1650-2100    
Cow Calf Pairs 1450-1710    
       
 
 
Feeder Cattle Range AVG HD
Steers      
900-1000 140-170 162.45 85
800-900 155-178 168.70 204
700-800 160-189 177.00 412
600-700 170-218.50 193.00 605
500-600 185-239 217.20 455
400-500 195-266 237.80 148
300-400 190-260 247.30 23
 
Heifers      
900-1000 130-149 147.75 36
800-900 127-158 154.50 57
700-800 150-167 158.20 225
600-700 140-193.50 167.50 446
500-600 165-210.25 182.46 448
400-500 185-215 188.50 173
300-400 175-225 190.00 40
 
Sheep, Lamb & Goats 640 sheep and goats 640
60-80 lb Lambs 2.75-3.41 per pound  
80+ Lambs 2.24-2.81 per pound  
Cull Sheep 1.58-2.32 per pound  
Billy Goats 298.00 - 400.00 dollars  
Nanny Goats 195.00-260.00 dollars  
Goat Kids 150.00-255.00 dollars  
Rams 1.80-2.06 per pound  
Horses 40-62 41
 
 
 
   
   
   
   
   
 
 
 
 

REGULAR SALE - WEDNESDAY
Cattle are received the Tuesday before the sale 8am-8pm
 
 
 
SALES SCHEDULE
           
 
  Click above for printable version 
 
 
 
Presorted Cattle must be booked in advance and in the yards between 4:00pm the Monday or Tuesday prior to the sale. Please put your mileage on the manifest.
 
Butcher Cattle are sold after the Presort Cattle on Wednesdays and will be received Tuesdays from 8am-8pm.
 
Bred Cow Sales - please book your cattle in advance. Cows must be in the yards by 12:00pm the Thursday prior to the sale for preg checking. Please mark on the manifest when the bull was turned out and the breed of the bull.
 
Horses are received Thursdays from 8am-5pm and are received up until 3:00pm before the sale starts on Friday.
 
Sheep are received Thursdays from 12pm-8pm and until 10am before the sale starts on Friday.
 
 
 
All Cattle must have CCIA tags in or we cannot sell them. If your cattle arrive at the market without tags, we will tag them for you. The fees for tagging are $15 for yearlings and calves, $25 for cows and $35 for bulls. We will not use owner supplied tags.
 
All Sheep must have RFID tags in or they cannot be sold. If you need to purchase tags, please contact the Saskatchewan Sheep Development Board at 1 (306) 933-5200 or www.sksheep.com.