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| MARKET REPORT |
| May 4, 2021 |
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TOTAL ON OFFER: 525 |
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| Slaughter Cattle |
Range |
| A1-A2 Steers |
N/A |
| A1-A2 Heifers |
N/A |
| D1-D2 Cows |
88-98.50 |
| D3 Cows |
73-86 |
| Feeder Cows |
90-115 |
| Shells |
N/A |
| Good Bulls |
108-117 |
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| NOTE: Stagy Bulls Will Be Discounted. |
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| Bred Cows |
Range |
| Good Young Cows |
N/A |
| Older Good Cows |
N/A |
| Bred Heifers |
N/A |
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| Feeder Cattle |
Range |
| Steers |
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| 900-1000 |
155-170 |
| 800-900 |
175-190 |
| 700-800 |
190-205 |
| 600-700 |
200-220 |
| 500-600 |
220-235 |
| 400-500 |
225-240 |
| 300-400 |
N/A |
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| Heifers |
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| 900-1000 |
140-153 |
| 800-900 |
150-165 |
| 700-800 |
168-180 |
| 600-700 |
180-194 |
| 500-600 |
185-200 |
| 400-500 |
200-210 |
| 300-400 |
N/A |
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| TAGGING |
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| All cattle must have a CCIA tag prior to being sold. |
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| Tagging services are available at the market: |
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| *Tagging fees: $10 calves, $20 cows, $30 bulls |
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| *Additional cost of $5 per Heartland supplied tag |
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