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| REGULAR SALES TUESDAYS |
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| BUTCHER SALES THURSDAYS |
October - March |
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CALF PRESORTED SALES |
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Tue |
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Oct 30 |
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Calf Sale, Hereford Influence - 9:30 am |
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Tue |
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Nov 6 |
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Calf Sale, Angus Influence - 9:30 am |
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Tue |
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Nov 13 |
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Calf Sale - 9:30 am |
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Tue |
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Nov 20 |
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Calf Sale - 9:30 am |
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Tue |
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Nov 27 |
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Calf Sale - 9:30 am |
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| Please call the office to book your cattle |
| All presort sales are broadcast on DLMS.ca (click for more info) |
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| BRED COW, COW/CALF PAIR SALE |
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Thur |
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Nov 8 |
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1:00 pm |
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Thur |
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Nov 15 |
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1:00 pm |
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Thur |
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Nov 29 |
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1:00 pm |
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Thur |
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Dec 13 |
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1:00 pm |
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Thur |
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Dec 20 |
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1:00 pm |
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All breds must be received by noon Wednesday
for preg checking |
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DELIVERY |
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| Presort |
Sunday |
10am-5pm |
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Monday |
8am-5pm |
| Regular |
Monday |
8am-Midnight |
| Butcher |
Wednesday |
8am-Midnight |
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| MARKET REPORT |
| October 18, 2018 |
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| TOTAL ON OFFER: 2,991 |
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| Slaughter Cattle |
Range |
| Butcher Steers |
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| Butcher Heifers |
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| D1-D2 Cows |
74-82 |
| D3 Cows |
60-73 |
| Feeder Cows |
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| Mature Bulls |
85-99 |
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| Feeder Cattle |
Range |
| Steers |
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| 900-1000 |
175-195 |
| 800-900 |
190-208 |
| 700-800 |
200-219 |
| 600-700 |
215-227 |
| 500-600 |
215-232 |
| 400-500 |
230-255 |
| 300-400 |
240-265 |
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| Heifers |
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| 900-1000 |
161-181 |
| 800-900 |
170-183 |
| 700-800 |
160-178 |
| 600-700 |
170-185 |
| 500-600 |
185-200 |
| 400-500 |
200-215 |
| 300-400 |
205-230 |
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| TAGGING |
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| All cattle must have a CCIA tag prior to being sold. |
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| Tagging services are available at the market: |
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| *Tagging fees: $10 calves, $20 cows, $30 bulls |
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| *Additional cost of $5 per Heartland supplied tag |
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