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| REGULAR SALES TUESDAYS |
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2021 SALES SCHEDULE |
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| Click above for a printable version and to see November and December dates. |
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| Please call the office to book your cattle |
| All presort sales are broadcast on DLMS.ca (click for more info) |
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DELIVERY |
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| Presort |
Sunday |
10am-5pm |
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Monday |
8am-5pm |
| Regular |
Monday |
8am-Midnight |
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| MARKET REPORT |
| September 28, 2021 |
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TOTAL ON OFFER: 1,105 |
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| Slaughter Cattle |
Range |
| A1-A2 Steers |
N/A |
| A1-A2 Heifers |
N/A |
| D1-D2 Cows |
75-83 |
| D3 Cows |
60-74 |
| Feeder Cows |
N/A |
| Shells |
N/A |
| Good Bulls |
100-113-117 |
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| NOTE: Stagy Bulls Will Be Discounted. |
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| Bred Cows |
Range |
| Good Young Cows |
N/A |
| Older Good Cows |
N/A |
| Bred Heifers |
N/A |
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| Feeder Cattle |
Range |
| Steers |
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| 900-1000 |
178-190 |
| 800-900 |
190-207 |
| 700-800 |
195-213 |
| 600-700 |
210-222 |
| 500-600 |
215-230 |
| 400-500 |
230-250 |
| 300-400 |
255-270 |
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| Heifers |
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| 900-1000 |
160-175 |
| 800-900 |
170-183 |
| 700-800 |
175-187 |
| 600-700 |
180-190 |
| 500-600 |
183-195 |
| 400-500 |
200-215 |
| 300-400 |
210-225 |
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| TAGGING |
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| All cattle must have a CCIA tag prior to being sold. |
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| Tagging services are available at the market: |
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| *Tagging fees: $10 calves, $20 cows, $30 bulls |
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| *Additional cost of $5 per Heartland supplied tag |
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