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| REGULAR SALES TUESDAYS |
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| BUTCHER SALES THURSDAYS |
October - March |
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CALF PRESORTED SALES |
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| Please call the office to book your cattle |
| All presort sales are broadcast on DLMS.ca (click for more info) |
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| BRED COW, COW/CALF PAIR SALE |
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Thur |
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Dec 13 |
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1:00 pm |
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Thur |
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Dec 20 |
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1:00 pm |
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All breds must be received by noon Wednesday
for preg checking |
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DELIVERY |
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| Presort |
Sunday |
10am-5pm |
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Monday |
8am-5pm |
| Regular |
Monday |
8am-Midnight |
| Butcher |
Wednesday |
8am-Midnight |
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| MARKET REPORT |
| December 6, 2018 |
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| TOTAL ON OFFER: 1,203 |
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| Slaughter Cattle |
Range |
| Butcher Steers |
N/A |
| Butcher Heifers |
N/A |
| D1-D2 Cows |
60-73 |
| D3 Cows |
45-60 |
| Feeder Cows |
N/A |
| Good Bulls |
75-90 |
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| Feeder Cattle |
Range |
| Steers |
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| 900-1000 |
170-190 |
| 800-900 |
180-193 |
| 700-800 |
187-201 |
| 600-700 |
190-207 |
| 500-600 |
200-248 |
| 400-500 |
N/A |
| 300-400 |
N/A |
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| Heifers |
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| 900-1000 |
155-170 |
| 800-900 |
160-175 |
| 700-800 |
163-177 |
| 600-700 |
167-181 |
| 500-600 |
175-203 |
| 400-500 |
185-211 |
| 300-400 |
N/A |
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| TAGGING |
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| All cattle must have a CCIA tag prior to being sold. |
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| Tagging services are available at the market: |
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| *Tagging fees: $10 calves, $20 cows, $30 bulls |
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| *Additional cost of $5 per Heartland supplied tag |
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