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| REGULAR SALES TUESDAYS |
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2020 SALES SCHEDULE |
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Click above calendar for a printable version. |
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| Please call the office to book your cattle |
| All presort sales are broadcast on DLMS.ca (click for more info) |
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DELIVERY |
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| Presort |
Sunday |
10am-5pm |
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Monday |
8am-5pm |
| Regular |
Monday |
8am-Midnight |
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| MARKET REPORT |
| September 15, 2020 |
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TOTAL ON OFFER: 390 |
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| Slaughter Cattle |
Range |
| A1-A2 Steers |
N/A |
| A1-A2 Heifers |
N/A |
| D1-D2 Cows |
77-87 |
| D3 Cows |
66-76 |
| Feeder Cows |
94-104 |
| Shells |
N/A |
| Good Bulls |
104-110.50 |
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| NOTE: Stagy Bulls Will Be Discounted. |
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| Feeder Cattle |
Range |
| Steers |
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| 900-1000 |
171-182 |
| 800-900 |
188-199 |
| 700-800 |
190-201 |
| 600-700 |
207-218.50 |
| 500-600 |
212-222 |
| 400-500 |
249-259 |
| 300-400 |
260-270 |
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| Heifers |
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| 900-1000 |
156-167 |
| 800-900 |
169-180 |
| 700-800 |
172-183.50 |
| 600-700 |
183-193 |
| 500-600 |
188-199 |
| 400-500 |
191-202 |
| 300-400 |
202-213 |
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| TAGGING |
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| All cattle must have a CCIA tag prior to being sold. |
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| Tagging services are available at the market: |
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| *Tagging fees: $10 calves, $20 cows, $30 bulls |
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| *Additional cost of $5 per Heartland supplied tag |
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